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First Seafood Extravaganza
February 24, 2023 @ 5:00 pm - 8:00 pm
~ MENU ~
She Crab Soup.
House Salad.
Coleslaw.
Homestyle Baked Lobster Mac & Cheese.
Build your own Grouper Tacos with Pico de Gallo, Pineapple Salsa, Pickled Onion, Cilantro & Flour Tortillas.
Battered Cod.
Shrimp Cocktail Display.
Maple Bourbon Salmon.
Crab Legs.
Mussels with a White Wine & Garlic Sauce garnished with Tomato & Herbs.
Herbed Old Bay French Fries.
Green Beans in Olive Oil & Garlic.
Dessert: Caramel Cheesecake.
*** REGULAR DINNER MENU AVAILABLE ALSO! ***
FOR RESERVATIONS: Contact Tammie at tprozzoly@montourheightscc.com or via ForeTees.